SUI-FOOD press release 2

European Project, SUI-FOOD

(Start-Up Internationalisation in the agriFOOD industry) 

Training packages for the agri-food start-up managers, entrepreneurs and internationalization foreseen staff (youth or unemployed) under The SUI-FOOD Project (Start-Up Internationalisation in the agriFOOD industry ) started to Create 

The SUI-FOOD PROJECT (Start-Up Internationalisation in the agriFOOD industry) started on 1st of October, 2018. The SUI-FOOD PROJECT, supported by the European Commission under the Erasmus+ Programme, aims to provide a new standard and practical training among new entrepreneurs in a training course for international organizations in the field of guidance and service provision for a practical analysis of this objective. 

The 2–year project is supported by the European Commission under the Erasmus+ Programme and has 6 partners from 5 EU Countries (Spain, Turkey, Estonia, Poland and Romania). Federacion Empresarial De Agroalimentacion De La Comunidad Valenciana (FEDACOVA) is the coordinator of the SUI-FOOD Project. The partners are; SETBİR (Turkey), FYG CONSULTORES (Spain), VCVTC: Vorumaa Kutsehariduskeskus (Estonia), ITeE – PIB: INSTYTUT TECHNOLOGII EKSPLOATACJI – PIB (Poland) and POWER NET: PNC (Romania).

The kick-off meeting of the SUI-FOOD Project was held on 16 – 17 October 2019 at Fedacova Office in Valencia. The website  http://www.sui-food.eu/– which illustrates the SUI-FOOD Project’s aims and objectives, the managing consortium, the planned activities and events, and the news about the project – has been online. The SUI-FOOD Project’s Communication Tools such as brochure, roll-up, poster etc. have created. Dissemination events of the project were held. These tools were shared with the participants.  

The SUI-FOOD Project’s partners will use open and innovative education methods, embedded in the digital era. On that purpose, O1 (Qualification Standard and Training Modules) which is led by the ITeE-PIB and O2 (Development of the SUI-FOOD training platform) which is led by FEDACOVA have started. O1 aims to develop a training package addressed to the first project target: the internationalization manager. O2 aims at developing a training package addressed to the second project target: the youth and the unemployed.

For further information: http://www.sui-food.eu/

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